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Virtual Dinner - January 24. 2021

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Virtual Tasting and Three Course Wine Dinner for Two People on January 24. 2021.  Expertly Crafted Menu by Chef Jake Francis of Valley Piggery and Curated by Pence Vineyards General Manager Stephen Janes.  Feeds Two People with Three Distinct Courses and Three Wines.  One Bottle of Pence Vineyards Matched to Each Course.

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